Cooka's Cookies Shrimp Cake Preparation

Cooka's Cookies Shrimp Cake mix is specially designed for your faithful four-legged companion. Easy to prepare, this delicious chicken cake will delight your dog's palate while providing the necessary nutrients, gluten-free and with 100% natural ingredients, for optimal health.

Give them the best with Cooka's Cookies. Also available in chicken flavor .

CHARACTERISTICS

• Easy and quick cake to prepare.
• With 100% natural ingredients
  
• No artificial flavors or preservatives.
• Suitable for dogs sensitive to gluten.
  

INSTRUCTIONS FOR USE

1. Pour the mixture into a bowl.
2. Add 4 tablespoons of oil of your choice (olive oil or sunflower oil)
3. Add 200 ml of water; the dough should be soft and easy to shape.
4. Mix well and pour onto a baking sheet lined with parchment paper.
5. Shape into your favorite form and bake in the oven for 45 minutes at 180°C.
6. Let the cake rest and cool slightly.
7. Frost with the icing of your choice (peanut butter, cream cheese, plain yogurt)

The prepared cake can be stored in the refrigerator for up to 5 days. The icing will dry out after a few hours and begin to "crack." This does not, however, change the deliciousness.

COMPOSITION

Dehydrated shrimp powder (35%), cassava flour, oats, flaxseed, turmeric, rosemary

• Analytical constituents: crude protein (25.1%) - crude fat (11.6%) - crude fiber (4.4%) - crude ash (5.7%) - moisture (10%)